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Production Schedule: Plan your weekly production with detailed daily schedules and revenue tracking.

This Week's Schedule

Start: Sun, Aug 3 - End: Sat, Aug 9

Total Revenue

$2000.00

$

Status

Active

INGREDIENTS

$1,171.84
Flour: 20 units$339.80
Butter: 12 units$143.88

BAKE

Classic Boule63
Baguettes36

MAKE

Doughx16
Levainx14

Sun, Aug 3

Revenue$0
BAKE

No baking

MAKE

Make Levain

x2
Evening

Mon, Aug 4

Revenue$1000
BAKE

Classic Boule

12
Morning

Baguettes

x8
Morning
MAKE

Classic Sourdough

x6
Afternoon

Make Levain

x2
Evening

Tue, Aug 5

Revenue$0
BAKE

No baking

MAKE

Classic Sourdough

x8
Morning

Make Levain

x2
Evening

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What Our Bakers Say

Real stories from bakers who've transformed their Sourdough Baking with SourdoughTools

“SourdoughTools has transformed how I manage my bakery. The cost tracking alone has increased my profits by 25%.”

Lawrence

Slate Sourdough

“I love The Sourdough Calculator. I hate math and this makes it so easy to calculate the amount of starter I need to feed.”

Kara

Kara's Bread

“I never knew how much I needed this until I started using it.”

Chad

Tarrif Bread Co

FAQ

Make Your Sourdough Easy

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Recipe ManagementNew
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Production PlanningNew
Cost AnalyticsNew
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